THE GRILLE MENU
Starters
Crab Stuffed Piquilla Peppers topped with smoked mozzarella and a poblano cream sauce $11.5
Portabella Scampi Stack Marinated portabella mushrooms grilled and layered with
roasted red peppers, sautéed scampi and fresh mozzarella cheese $10.5
Oriental Pot Stickers steamed or fried pork dumplings with a spicy peanut sauce $9
Marinated Grilled Artichoke served with zesty lemon and herb rémoulade $9.5
Soup
French Onion Soup Classic au gratin $6
Soup du Jour $4
Side Salads
The Grille House Salad
Served with croutons, cucumbers,
sliced yellow tomatoes and red onions $6
Classic Caesar
Prepared with our own house made dressing $7.50
Entrée Salads
Classic Caesar
Prepared with our own house made dressing
With grilled chicken $19 With duck breast $22
With shrimp skewers $24
Southwestern Cobb Salad
Mixed greens with chicken, bacon, roasted yellow tomatoes,
avocado, roasted corn, peppers and pepper jack cheese
served with tomatillo ranch dressing $19
Poblano Spiked Tenderloin & Mixed Greens
Carved tenderloin of beef with tomatoes,
caramelized red onions, toasted pine nuts
and roasted corn in a poblano chile dijon dressing $19.50
Entrées
Served with fresh vegetables and your choice of
garden wild rice or gourmet mashed potato du jour
NY Strip
12 oz choice aged beef $32
Filet Mignon
8 oz center cut beef tenderloin $34
Prime Rib Au Jus
Slow roasted and served with horseradish sour cream $28
Elk Rib Eye
10 ounces of premium bone in elk steak $31
Sauce Sampler Trio $3
To accompany your steak, we offer a sampler of sauces:
Peppercorn demi glace
Gorgonzola cream
Smoked tomato choron
Achiote Rubbed Pork Tenderloin
Pan seared and crowned with
Blackberry gastrique $24
Monterey Chicken
Grilled breast of chicken topped with Sevillo roasted tomatoes,
Vermont white cheddar cheese and fresh avocado $22
This entrée may be prepared heart-healthy, served
without Vermont white cheddar cheese
Wolf Creek Caramelized Wild King Salmon
Served with lemon grass buerre blanc $24
Chef’s Catch of the Day
A daily creation using the freshest fish available.
Ask your server for today’s special
-Market Price-
Pasta
Santa Fe Carbonara
Sautéed chicken breast meat, cappicola ham, roasted corn and peppers
in a cream sauce with penne pasta and topped with avocado $19
Smoked Chicken Rigatoni
Smoked chicken, roasted garlic and portabella mushrooms
in a hearty chicken stock reduction $24
Desserts
All of our desserts are housemade using the finest ingredients we can find.
Our pastry chef, Dorney Peterson, has over 20 years of experience. $7.50
Homemade Cobbler A house favorite served hot with a scoop of vanilla ice cream
Cheesecake Served New York style
Crème Brulee Rich and Creamy
Death By Chocolate Cake Only if you LOVE chocolate
Bread Pudding A Wolf Creek favorite
Premium Spirits, Wines By The Glass, & By The Bottle
18% gratuity will be automatically added with parties of eight or more. No separate checks.
